White Oyster Mushrooms

Fresh, organic white oyster mushrooms grown in hygienic, controlled conditions right here in our Irinjalakuda farm. Rich in protein, antioxidants, and essential nutrients, perfect for daily cooking.

Key Benefits:

• Excellent plant-based protein source.
• High in antioxidants to fight free radicals.
• Supports immune system health naturally.

Pink Oyster Mushrooms

A colorful and highly nutritious mushroom variety known for its delicate texture, natural flavor, and profound health benefits. Grown fresh without any chemicals in our Kerala farm.

Key Benefits:

• Beautiful natural color perfect for gourmet dishes.
• Contains essential vitamins and minerals.
• Contributes to heart and metabolic health.

NutriSprout (Green Gram Sprouts)

A powerful natural food made for daily health. NutriSprout is rich in enzymes, fiber, and plant-based protein to support balanced nutrition and a highly active lifestyle.

Key Benefits:

• Improves digestion through natural enzymes.
• Packed with bioavailable vitamins.
• Helps in weight management and sustained energy.

Mushroom Pickle & Traditional Pickles

Mushroom Pickle: A unique Kerala-style delicacy made using fresh mushrooms and traditional spices. A healthy and flavorful twist to classic pickle varieties, made entirely naturally.

Traditional & Fruit Pickles (Coming Soon): We are expanding into natural pickles made using local ingredients like mango, lemon, and other seasonal fruits—prepared in a traditional Kerala style with a healthy touch.

Why our Pickles?

• Authentic Kerala traditional taste.
• No artificial preservatives or colors.
• Made with locally sourced organic ingredients.